Jon and I had homemade pizza Friday night. It was DELICIOUS!! My MIL, Patty, shared this recipe with me. Thanks Patty! Here’s the recipe! Enjoy!
Pizza Dough (Thin crust pizza…double for thick dough)
1/2 cup scalded milk
3 Tbsp. oil
1 Tbsp. sugar
1 pkg. yeast
3/4 tsp. salt
1/4 cup warm water
Add sugar, salt, oil to scalded milk, cool. Dissolve yeast in water, add milk mixure to yest. Knead in 1 3/4 cup flour. Let rise 15 minutes. Pre-heat oven to 425 degrees. Press dough into pizza pan. Bake pizza dough without toppings for 5 minutes. Remove and top with desired toppings. Put back into oven and back for about 10 minutes (times vary).




